{"product_id":"1-gallon-fermentation-jars-with-airlocks-wide-mouth-2-pack-perfect-for-sauerkraut-kimchi-kombucha-and-pickles-size-1-gallon","title":"1 Gallon Fermentation Jars with Airlocks, Wide Mouth, 2 Pack | Perfect for Sauerkraut, Kimchi, Kombucha and Pickles - size: 1 Gallon","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eTWO 1-GALLON JARS WITH AIRLOCKS — READY TO FERMENT OUT OF THE BOX Unlike lid-only kits that send you hunting for jars, this set includes two 1-gallon glass jars and two three-piece water-seal airlocks. Unpack, fill, assemble the airlocks, and start your first batch today. 1 gallon is the standard batch size — big enough for a family-sized sauerkraut or a full kombucha brew, not so big it takes over your fridge.\u003c\/li\u003e\n\u003cli\u003eTRADITIONAL WATER-SEAL AIRLOCK — SEE THE BUBBLING, KNOW IT'S WORKING Each airlock uses a simple water column that lets CO₂ escape while blocking oxygen from getting in. You will see bubbles rise — that visual confirmation is exactly what first-time fermenters need to feel confident their batch is on track. Fill the airlock halfway, check every few days, top up if needed.\u003c\/li\u003e\n\u003cli\u003eCLAMP LID WITH REMOVABLE SILICONE GASKET The clamp lid presses a silicone gasket against the glass rim to form a seal you can trust. The gasket lifts out in one piece for washing — no gunk building up in a groove. One-handed open and close: flip the wire bail down to seal, flip it up to open. No twisting, no struggling with a stiff screw lid mid-ferment.\u003c\/li\u003e\n\u003cli\u003eWIDE MOUTH FITS A WHOLE CABBAGE — EASY TO FILL AND CLEAN The opening is wide enough to drop in a full head of shredded cabbage, pack it down by hand, and reach inside with a sponge to wash every corner afterward. Your whole hand fits — no fighting a narrow neck, no special brush required.\u003c\/li\u003e\n\u003cli\u003eLEAD-FREE THICK GLASS — BOIL-SAFE FOR REUSE Made from food-grade, lead-free glass thick enough to handle daily use. To sanitize before a batch: Boiling the jar and let it cool naturally — do not plunge hot glass into cold water or set a hot jar on a wet counter. Hand-wash lids to protect the gaskets; jar bodies are dishwasher safe.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"YARWELL","offers":[{"title":"Default Title","offer_id":47148658917564,"sku":"B0DWMD2LB4-size-1-gallon","price":63.06,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0777\/7173\/5228\/files\/41Oy-YGJ_eL_88917859-4c7d-4029-ac38-f6a22b9ac1a9.jpg?v=1784443408","url":"https:\/\/pantryforge.us\/products\/1-gallon-fermentation-jars-with-airlocks-wide-mouth-2-pack-perfect-for-sauerkraut-kimchi-kombucha-and-pickles-size-1-gallon","provider":"PantryForge","version":"1.0","type":"link"}